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A little dinner mini course: 3,850 yen (tax included)
3850 yen(税込)
- 7品
- 1～12名
A seasonal course recommended by the chef that changes monthly, with 7 dishes (3 appetizers + baguette + fish dish + meat dish + coffee or tea).This menu allows you to choose either fish or meat as the main dish.Unbelievable value for money at this price!
コースメニュー
●A little dinner mini course●
(3 hors d'oeuvres + fish dish + meat dish + bread + cafe)
■ Radish cutlet from Hashimoto Natural Farm, Wakayama
Homemade tartar sauce with jalapeno
■ Roasted naturally grown Chinese cabbage from Funasaka, Nishinomiya
■Kaga Nichi Nichi Kojitsu Naturally Grown Sweet Potato Pudding
■ Today's fish dishes
(Today's fish à la nage)
■ Today's meat dish
(Hokkaido Ezo deer brute (braised in red wine))
■Baguette & organic olive oil
■Cafe
(Coffee, organic tea or
Organic Japanese tea or organic herbal tea)
*The menu may change depending on the ingredients available.
◆ Today's dessert 300 (330 including tax) ◆
- 予約可能時間
- 18:00~21:00
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/03/04 更新
